To celebrate the launch of Heineken City special edition in Tel Aviv, Heineken created the Sous Vide Lab, a molecular pop up restaurant orchestrated by the Israeli star chef Zoonder.
Credits:
Concept and Production: Allenby Concept House & Gilgul Culinary Productions http://allenby.co.il/
Nir Gal Marketing Manager Beer & Wine Tempo Beverages
Yuval Goren Heineken Product Manager
Video directed by Roy Eventov
VIA «Heineken Lab by Chef Zoonder Pop Up Restaurant in Tel Aviv» by Jane Storm